Tropical Moscow Mules are one of my favorite cocktails… they are flavorful, easy to make, and are an instant crowd-pleaser. With summer coming to a close soon, I am soaking in every last opportunity to feel like I'm on a summer vacation. This tropical Moscow mule instantly transports me to a beach vacation and I know it will for you too!
How do I make a Tropical Moscow Mule?
Traditionally, Moscow mules combine vodka, ginger beer, and lime juice. For this tropical mule, I decided to substitute the lime juice for pineapple juice and orange juice, and let me tell you... these are so refreshing!
What should I serve this Tropical Mule with?
These are the perfect summer drink and I love serving them while grilling my Easy Marinated Grilled Chicken.
How do I serve a Mule?
I recommend serving this mule, like all mules, in a copper mug. Copper mugs help keep the drink extra cold, plus are festive! If you are in the market for some, I love these (plus they come with copper straws!). If you don't have copper mugs, you can definitely just use a normal glass.
More summer cocktail ideas
These drinks are so quick and easy to make and will make you feel like you are sitting on the beach somewhere. If you make this tropical Moscow mule, please leave a comment and let me know what you think! Cheers!
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Tropical Moscow Mule
- 1.5 oz vodka
- 2 oz ginger beer
- 1 oz pineapple juice
- 1 oz orange juice
- pineapple or orange slices for garnishing optional
- Fill a copper mug with ice. Add vodka, ginger beer, pineapple juice, and orange juice and stir. Garnish with a pineapple or orange slice, if desired.
- You can use a regular glass if you do not have a copper mug.