Horseradish Mustard Sauce
This easy Horseradish Mustard Sauce is the perfect sauce to pair with roasts and is made with Dijon mustard and prepared horseradish.
Servings: 4 people
Ingredients
- ½ cup sour cream
- 1 tablespoon Dijon mustard
- 1 tablespoon prepared horseradish
- 1 tablespoon minced chives
- ½ teaspoon Kosher salt
- ¼ teaspoon Freshly ground black pepper
Instructions
- In a medium mixing bowl, combine all the ingredients. Taste adjusting for seasoning and adding additional horseradish for more spice.
Notes
Serves 4-6
This horseradish sauce can be stored in an airtight container in the refrigerator. When stored properly, the sauce can last up to 2 weeks.
